280g
Handmade fluffy, tasty and buttery cake with glaze on the top.
Out of stock
Gluten free flour (corn starch, rice starch, potato starch, rice flour, sugar, milk powder, vegetable fibre, thickener: guar flour, carboxymethylcellulose), butter, water, deglutinated wheat starch, eggs, sugar, acacia honey, orange (orange rind, glucose-fructose syrup, sugar), cocoa butter (soy), brewer’s yeast, lemon rind (lemon rind, glucose-fructose syrup, sugar), salt. Icing: sucrose, almond flour, rice flour, corn flour, hazelnut flour, rice starch, vegetable fibre, sugar, egg white. For allergens, see ingredients in bold.
Does not contain palm oil.
Produced in a laboratory that also uses milk, eggs, soy, sesame, peanuts, nuts.
Energy kj 1916 kcal 457
Fat g 23,1
of which saturates 11
Carbohydrate g 57,8
of which sugars 25,5
Fiber g 1,5
Protein g 3,9
Salt g 0,2
Store in a cool, dry place away from sunlight. It is recommended to heat a few minutes in the oven before eating it.
Ultra soft cake, tasty and buttery, with glaze on the top.
